Gabriel CAPSON TOJO

Gabriel CAPSON TOJO

Chargé de recherche

Gabriel_CAPSON-TOJO
Gabriel_CAPSON_nuage-mots

Activités - Fonctions

Objet thématique de rattachement : IcoP

Thématiques de recherche : 

  • Conversion de biogaz / biohydrogène en produits de haut valeur ajouté 
  • Traitement des eaux usées par bactéries phototrophes 
  • Digestion anaérobie des déchets solides

Membre de la International Water Association (Young Water Professional)

Membre du Specialist Group in Modelling and Integrated Assessment 

Parcours scientifique

  • (2022 - actuellement) Chargé de recherche à l'INRA au LBE
  • (2018 - 2021) Chercheur Postdoctoral au Biogroup (Université de Saint Jacques de Compostelle, Espagne)
  • (2019 - 2021) Chercheur Postdoctoral au Australian Centre for Water and Environmental Biotechnology (Université de Queensland, Australie)
  • (2015 - 2018) Doctorat à l’INRAE (Université de Montpellier)
  • (2012 - 2014) International Master in Environmental Science and Engineering (Ghent University, Institute Chemical Technology Prague, UNESCO-IHE, University of la Frontera)
  • (2006 - 2012) BSc et MSc en génie chimique (Université de Saint Jacques de Compostelle, Espagne)

Principales publications récentes

  • Tim Hülsen, Andrew C. Barnes, Damien J. Batstone, Gabriel Capson-Tojo (2022). Creating value from purple phototrophic bacteria via single-cell protein production. Current Opinion in Biotechnology 76, 102726. 10.1016/j.copbio.2022.102726
  • Tim Hülsen, Christian Züger, Damien J. Batstone, David Soley, Pip Ochre, Brett Porter, Gabriel Capson-Tojo (2022). Outdoor demonstration-scale flat plate photobioreactor for resource recovery with purple phototrophic bacteria. Water Research 216, 118327.  10.1016/j.watres.2022.118327
  • Gabriel Capson-Tojo, Shengli Lin, Damien J. Batstone, Tim Hülsen (2021). Purple phototrophic bacteria are outcompeted by aerobic heterotrophs in the presence of oxygen. Water Research 194, 116941. 10.1016/j.watres.2021.116941
  • Gabriel Capson-Tojo, Sergi Astals, Ángel Robles (2021). Considering syntrophic acetate oxidation and ionic strength improves the performance of models for food waste anaerobic digestion. Bioresource Technology 341(6), 125802. 10.1016/j.biortech.2021.125802
  • Gabriel Capson-Tojo, Damien J. Batstone, María Grassino, Siegfried E. Vlaeminck, Daniel Puyol, Willy Verstraete, Robbert Kleerebezem, Adrian Oehmen, Anish Ghimire, Ilje Pikaar, Juan M. Lema, Tim Hülsen (2021). Purple phototrophic bacteria for resource recovery: Challenges and opportunities. Biotechnology Advances 43, 107567. 10.1016/j.biotechadv.2020.107567
  • Gabriel Capson-Tojo, Roman Moscoviz, Sergi Astals, Ángel Robles, Jean-Phillipe Steyer (2019). Unraveling the literature chaos around free ammonia inhibition in anaerobic digestion. Renewable and Sustainable Energy Reviews 117, 109487. 10.1016/j.rser.2019.109487
  • Gabriel Capson-Tojo, Roman Moscoviz, Diane Ruiz, Gaëlle Santa-Catalina, Eric Trably, Maxime Rouez, Marion Crest, Jean-Philippe Steyer, Nicolas Bernet, Jean-Philippe Delgenès, Renaud Escudié (2018). Addition of granular activated carbon and trace elements to favor volatile fatty acid consumption during anaerobic digestion of food waste. Bioresource Technology 260, 157-198. 10.1016/j.biortech.2018.03.097
  • Gabriel Capson-Tojo, Maxime Rouez, Marion Crest, Jean-Philippe Steyer, Jean-Philippe Delgenès, Renaud Escudié (2016). Food waste valorization via anaerobic processes: a review. Reviews in Environmental Science and Bio/Technology 15, 499-547. 10.1007/s11157-016-9405-y

Date de modification : 18 juillet 2023 | Date de création : 05 mai 2022 | Rédaction : LBE